COCONUT ON MY BROWNIES CO-CO-COCONUT ON MY BROWNIES

Holy Crikey Jigga Jigga WHAA

I just made MY BROWNIES for my last Form & Theory of Nonfiction class.

I didn't have any bourbon, and this is a bourb-lovin' bunch.  To compensate for this, I, over medium-low to medium heat, melted 1/4 stick of butter and added 1/4 cup honey and 1/2 cup coconut.  I let it brown--so the coconut is toasted and the honey is caramelized.

I put a spoonful of it on top of each little brownie (which I made in a miniature cupcake pan) in place of the bourbon caramel.

Then I tasted it.  Then I female ejaculated.

GO TRY IT, NOW. You'll probably never forgive yourself if you don't.

You'll also never forgive yourself if you do, because you'll be a full-fledged, card-carrying, rehab-bound addict.